Golden week in Kansai

I spent 4 days travelling around Kansai in Golden week.

I went to one of my favorite places to take pictures: Fushimi Inari.

I love all the red gates (torii)  lined up the path. There are so many they just keep going.

Near the entrance of the area they always cook sparrow (Suzume 雀 ) on a barbecue. It’s interesting but I don’t think I’ll try it. Anyhow, it was a great trip.


0 replies

Leave a Reply

Want to join the discussion?
Feel free to contribute!

Leave a Reply

Your email address will not be published. Required fields are marked *